Rustic Rye Bread
1 pc = 250 gr
Rye flour (T170 and T70 (60%)), wheat flour (T65), water, salt, yeast and improver (E170 caking, soy flour, emulsifier E472e, E471, E 341 monocalcium phosphate, monopotassium phosphate E340, disodium phosphate E339, E300 flour treatment agent, dextrose, enzymes, flour WHEAT).
Contains: GLUTEN, SOY. May contain traces of: eggs, peanuts, milk, nuts, sesame seeds, sulphites.